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How to make a reservation online
Your online reservation will be accepted after you receive a confirmation e-mail from us, within 48 hours.
In case you do not receive a confirmation e-mail from us within 48 hours due to unforeseen technical
reasons, please contact us directly by e-mail or telephone.

After receiving a confirmation e-mail, please respond to this email within 48 hours, so you can complete
your reservation. The reservation process will be completed only after we receive your responding e-mail.

If you don't send us a responding e-mail within 48 hours, your reservation request will automatically be
cancelled. Also, please understand, especially during peak seasons, rooms might not be available and
you should adjust your planning, accordingly.

Difference between a Western-style hotel and a Japanese Ryokan

The greatest difference between a Western-style hotel and a Japanese ryokan is the fee system, with the ryokan charging for one nights stay with two meals. The two meals are the Dinner of your arrival, and breakfast served the following morning. This reflects the spirit of hospitality unique to the Japanese who cordially welcome guests by treating them to sumptuous meals prepared with the greatest care.

Reservation Cancellations and Refunds
If you need to cancel your reservation, please notify as soon as possible. We charge cancellation fees
according to the conditions below:

7 days to 4 days prior to the day of your stay: 20% of total price.
3 days to 1 day prior to the day of your stay: 50% of total price.
Cancellation on the day you are to stay: 100% of total price.
No notification of your cancellation: 100% of total price.

Special considerations regarding room rates at Yachiyo:
Taxes
All room rates are for one night per person, in Japanese Yen. A 5% of consumption tax is included.
Weekends and Holidays
Additional fee of 3,150 Yen. (Inc tax) is added.

Peak Season
From March 21th to May 6th, July 10th to17th, Aug 10th to 16th and from October 18th to December 3th.
Additional fee of 3,150 Yen. (Inc tax) is added.

Room Rates for the Summer Vacation Vaule Package
Room rates for the Summer Season (from june to September) and the Winter Season (From june, 2008 through July 31, 2008.) are different from the regular rate.
Click here to see Summer Vacation Vaule Package room rates

Make a reservation online	Reservation Inquiry
Name*	Mr nanzenji yachiyo
E-mail address*	info@ryokan-yachiyo.com
Address	yachiyo 34 kyoto kyoto fu japan
Your arrival date*	31/7/2007 Day/Month/Year
Number of nights*	2nights
Number of guests Adult(over 13years old)*	male female A man's child A female child Child(under 5tears old)
Plan	Stay S ummer package
Room type Room Rates	Traditional japanese style 8tatami room Traditional japanese style outbath 8tatami room Traditional japanese style 16tatami Garden room Traditional japanese style 16tatami Garden Suite room Modern japanese styl 12,5tatami room
Price rate for childrenPrice rate for children	Please choose a package. Room with Breakfast: same menu as the breakfast for Adults: 7,350 Yen Room with Breakfast and Dinner: Kids menu for Dinner: 9,450 Yen Room with Breakfast and Dinner: Kaiseki Bento for Dinner: 10,500 Yen Room with Breakfast and Dinner: Regular Dinner: 12,600 Yen 2,100 Yen per night without meals. 1,050 Yen for bedding rental.
Number of rooms	rooms
Dinner You can choose the course of Dinner and breakfast Yachiyo is a famous (RYOTEI) restaurant in Kyoto. Dinner can be chosen through an economy course, a standard course, and a deluxe course and more.The breakfast can choose Japanese-styleBreakfast and Western-style Breakfast. Reservation is required in advance. http://kyoto-ryokan.co.jp/japanese-cuisine.html	Traditional Kaiseki Cuisine (The traditional food of Kyoto, the menu of about 8 to 12 articles.) Economy a Kaiseki Ryori Dinner   Standerd a Kaiseki Ryori Dinner   Deluxe a Kaiseki Ryori Dinner   Standerd Yachiyo Courses(Sushi and Tempra)   Deluxe Yachiyo Courses(Sushi and Tempra)   A famous Japanese Cuisine Standerd Yachiyo Courses(The menus of about five articles with main sushi, tempura, meat dish, etc.)   Syabu Syabu Ryori Dinner(The beef pan which uses traditional Japanese broth)   Shojin Ryori Dinner (The menu only for a vegetarian. The menu which does not use meat and fish and shellfishes,Broth. )   One-pot dishes of vegetables Dinner(The menu when the ability not to also eat kaiseki cuisine only for a vegetarian.)   A Breakfast course Room with Japanese-style Breakfast(Boiled tofu of the Nanzen-ji noted product, and Japanese style breakfast.)   Room with Western-style Breakfast (Bread, a salad, Fruits,the breakfast centering on an egg dish.)   Room without Breakfast   No dinner Only Breakfast / without meals Room with Japanese-styleBreakfast   Room with Western-style Breakfast   Room without meals
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